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Fire Cider in the Kitchen - Cherry Adirondack

Fire Cider in the Kitchen - Cherry Adirondack

We've taken the classic Adirondack, a combination of Gin and Orange juice and tarted it up with the addition of Fire Cider and a touch of cherry!


1oz Gin

1oz fresh squeezed Orange juice

1oz Fire Cider Honey-Free

2 fresh cherries (or 1/2 tsp Red Tart Cherry Jam, our favorite is from Red Apple Farm)


1. Add your pitted cherries (or jam) and Fire Cider to the glass and muddle to release that sweet cherry goodness.

2. Pour remaining ingredients into a cocktail shaker full of ice. 

3. Shake well, and pour into your cocktail glass, add a few small cubes of ice to keep chilled. Garnish with a twist of orange peel.

By using the Honey-free flavor of Fire Cider this is a drink Vegans can enjoy, too!

Try a Cherry Adirondack with Fire Cider! Recipe on the Fire Cider Blog at

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