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Fire Cider in the Kitchen - Cherry Adirondack

Fire Cider in the Kitchen - Cherry Adirondack

We've taken the classic Adirondack, a combination of Gin and Orange juice and tarted it up with the addition of Fire Cider and a touch of cherry!

Ingredients:

1oz Gin

1oz fresh squeezed Orange juice

1oz Fire Cider Honey-Free

2 fresh cherries (or 1/2 tsp Red Tart Cherry Jam, our favorite is from Red Apple Farm)


Method:

1. Add your pitted cherries (or jam) and Fire Cider to the glass and muddle to release that sweet cherry goodness.

2. Pour remaining ingredients into a cocktail shaker full of ice. 

3. Shake well, and pour into your cocktail glass, add a few small cubes of ice to keep chilled. Garnish with a twist of orange peel.

By using the Honey-free flavor of Fire Cider this is a drink Vegans can enjoy, too!

Try a Cherry Adirondack with Fire Cider! Recipe on the Fire Cider Blog at FireCider.com

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